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Benefits of perilla seeds for girls 1. Perilla leaf: Perilla leaf is pungent and warm in nature. It has the functions of repelling cold, relieving the surface, promoting qi and stomach. It has a good effect on alleviating the condition of patients with colds, fish and crab poisoning after eating it. In addition, it has a good effect on some people. Pregnant...

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The efficacy and function of fried perilla seeds Fried perilla seeds can reduce qi, resolve phlegm, moisten the lungs and widen the intestines. Fried perilla seeds have a warm nature and flavor, and enter the lung meridian and large intestine meridian. This medicine can be used to treat coughs, asthma, and hiccups. It has a lowering effect. In addition, it...

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How perilla seeds delay aging The effects and functions of perilla seeds include delaying aging. Because perilla seeds contain a variety of antioxidant ingredients, they are effective in reducing the activity of superoxide dismutase in the human body. This can effectively inhibit the production of free radicals in the human body, because these two...

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Effects and functions of perilla seeds 1. Antioxidant Perilla seeds are rich in antioxidant ingredients, such as vitamin E, polyphenols, flavonoids, ellagic acid, etc., which can effectively resist free radicals, inhibit lipid oxidation, reduce lipid peroxidation, thereby reducing the body's response to oxidative stress. It helps to prevent irritated damage...

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Introduction: Suzi is an annual upright herb with aroma, green stems, rounded and quadrangular, multi-branched, densely covered with long and slender white hairs except at the base. The apex is acute or acuminate, the base is round or broadly wedge-shaped, the edges are coarsely serrated, both sides are green and hairy, and the underside is slightly pale...

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Perilla recipe 1. Perilla porridge: 6 grams of perilla leaves, 50 grams of japonica rice, and appropriate amount of brown sugar. Rinse the japonica rice with clean water. Add an appropriate amount of water to the casserole, add the perilla leaves, boil for one minute, remove the residue and remove the juice for later use. Add water to the pot, bring to a...

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main effect: ⒈The effect of regulating blood lipids: giving 0.2g/kg and 1.0g/kg of perilla oil to hyperlipidemic mice for 20 consecutive days can reduce their serum total cholesterol (TC) by 13.9% and 29.7% respectively. Fatty oil was administered orally to hyperlipidemia rats at 0.4g/kg and 1.0g/kg for 20 consecutive days, which significantly reduced the...

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Medicinal value of perilla seeds Perilla seeds, known as perilla seeds or perilla seeds in Chinese medicine, have properties and flavors that are pungent and warm. Returns to the lung and large intestine meridian, and has the effects of lowering qi and reducing phlegm, relieving cough and asthma, and moisturizing the intestines and laxative. Its efficacy...

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Pharmacological research on perilla seeds 1. Perilla seeds can enhance the learning and memory function. Its active ingredient is perilla seed oil, which can promote the learning and memory functions of mice, and this effect is related to the content of nucleic acid proteins and monoamine neurotransmitters in the mouse brain. 2. Perilla seeds have the...

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Common ways to eat perilla seeds 1. Eat directly: wash the perilla seeds, put them directly into your mouth and chew them. They have a natural fragrance and can be digested and absorbed by the stomach and intestines as quickly as possible. 2. Soak in water and drink: Use a hard object to mash the perilla seeds, and then brew them with boiling water. The...

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The functions and efficacy of perilla seed porridge 1. Qufeng and Dehumidification Perilla seed porridge can dispel wind and dehumidify. It can remove accumulated moisture and coldness in the human body and prevent human rheumatism. People suffering from rheumatic bone pain and arthritis, and those suffering from rheumatic bone pain, eating more perilla...

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Introduction and effects of perilla seeds Perilla seeds refer to the seeds of perilla (scientific name: Ziziphus jujuba Mill.), which can also be called red dates. In traditional Chinese medicinal materials, perilla seeds are widely used in Prescriptions have a long history and rich medicinal value. Perilla seeds have a wide range of edible effects and...

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The functions and efficacy of perilla seed porridge 1. Qufeng and Dehumidification Perilla seed porridge can dispel wind and dehumidify. It can remove accumulated moisture and coldness in the human body and prevent human rheumatism. People suffering from rheumatic bone pain and arthritis, and those suffering from rheumatic bone pain, eating more perilla...

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The role of perilla seeds 1. Helps lower blood pressure: The main role is α-linolenic acid. According to relevant studies, it plays an important role in the treatment of high blood pressure. The α-linolenic acid content of perilla, especially wild perilla oil, is as high as 60%, which is the highest among all natural vegetable oils found so far....

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Introduction and effects of perilla seeds Perilla seeds refer to the seeds of perilla (scientific name: Ziziphus jujuba Mill.), which can also be called red dates. In traditional Chinese medicinal materials, perilla seeds are widely used in Prescriptions have a long history and rich medicinal value. Perilla seeds have a wide range of edible effects and...

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How to consume cooked perilla seeds 1. Decoction and take Decoction is the most common way to consume perilla seeds. Of course, all traditional Chinese medicines can be boiled into water before taking them. However, you need to pay attention to certain things when decoction of perilla seeds. It should be mixed with other traditional Chinese medicines,...

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The effect of perilla seeds on the liver 1.Assists in protecting liver cells: Perilla seeds are a traditional Chinese medicine that can reduce qi, resolve phlegm, relieve coughs and relieve asthma. If you have symptoms such as cough and phlegm caused by chronic bronchitis, emphysema and other diseases, you can use it under the guidance of a doctor. This...

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Perilla seeds (Fructus Perillae) are the seeds of perilla, a plant of the Lamiaceae family. It can be used as seasoning to remove fishy smell, increase freshness and enhance flavor. At the same time, it has certain medicinal value, and has the effects of lowering Qi, clearing phlegm, moistening the lungs, and widening the intestines. Efficacy and role: 1....

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Medicinal value of perilla seeds The traditional Chinese medicine Perilla Seed is derived from the dried and mature fruits of Perilla perillata, a plant of the Labiatae family. It is warm in nature and pungent in taste, and returns to the lung meridian. It has the effects of lowering qi and resolving phlegm, relieving cough and asthma, and moisturizing the...

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The functions and efficacy of perilla seeds Efficacy and functions of perilla seed 1. Antipyretic effect Oral administration of perilla leaf decoction and infusion of 2 g/kg to rabbits with fever due to typhoid mixed vaccine has a weak antipyretic effect; administration of perilla extract from North Korea to rabbits with fever caused by warm thorns has a...

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How to eat perilla seeds at home 1. Prepare cold dishes Perilla seeds can be used as spices and used to prepare cold dishes. When needed, you can put them in an oil-free and water-free iron pot, stir-fry them, take them out and crush them into powder with a rolling pin, and then put the prepared vegetables into it. Clean it, cut it into the shape you want,...

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1. Use directly or paired with traditional foods 2. Add 100g of perilla powder and appropriate amount of various rice to make porridge 3. Use a soymilk machine or juicer to add 100g of perilla powder to an appropriate amount of boiling water to make rice paste for a better taste. 4. Various pastas and sticky foods for filling or dipping 5. Add 30g of...

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Edible methods of perilla seeds 1. Decoction Perilla seed is a traditional Chinese medicine that has the effects of resolving phlegm and relieving coughs, promoting qi and relieving depression, and moisturizing the intestines and laxative. It can be used to treat coughs, asthma, chest tightness, constipation and other illnesses. If the patient has symptoms...

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In recent years, there have been many literature reports on the research on the components of perilla seeds, mainly focusing on fatty oils, amino acids, trace elements, etc. The oil content of perilla seeds ranges from 30 to 50‰ depending on the place of origin, and it mainly contains unsaturated fatty acids, among which the polyene unsaturated fatty acid -...

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